Japanese Chef Knife 210mm, Alloy Steel Gift Set

Product Summary

SUPER SHARP AND DURABLE JAPANESE KNIFE: The KANNGOU Japanese knife is made from high-quality Japnese alloy steel AUS-8. This steel has an exceptional hardness (HRC 60±2), making the knife extremely wear-resistant and corrosion-resistant. Its cutting edge remains ultra-sharp even when dealing with tough tasks like meat cutting or deboning.

PERFECT FOR HOME COOKS AND PROFESSIONALS: The versatile KANNGOU Japanese chef knife is suitable for a wide range of tasks. Use it for cutting meats, vegetables, fish, chicken, and bread. Its 8.27-inch blade effortlessly handles slicing, mincing, chopping, and dicing. Say goodbye to dull knives and hello to an all-around kitchen tool.

COMFORTABLE AND ERGONOMIC HANDLE: The knife's grip is crafted from Pakka Wood, a strong and stable material that reduces fatigue. The ergonomic design ensures optimal balance between the handle and the blade, providing effortless maneuverability during use.

SPECIFICATIONS: The 8 inch chef knife measures 8.27 inches in length and 0.1 inches in thickness. The handle is 5.51 inches long, with a 15-degree cutting angle and a weight of approximately 7.58 ounces.

ELEGANT GIFT PACKAGE: The knife comes in an elegant navy blue presentation box. It's the perfect gift for husbands, fathers, grandfathers, friends, and family members for birthdays, Christmas, weddings, and more.